Paula Deen's Kitchen Classics
The Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!
Deen, Paula H.
Deen, Paula H. (FRW)
Hardcover
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BOOK SUMMARY
As owner and proprietor of The Lady & Sons restaurant in Savannah, Paula Deen is one of the Souths most celebrated chefs. Now two of her cherished culinary classicsThe Lady & Sons Savannah Country Cookbook and The Lady & Sons, Too!have been combined into
BOOK REVIEWS
Praise for The Lady & Sons
The recipes in this book are so wonderful, I almost ate the book!
Fannie Flagg
My meal of the year . . . Paula Deens home-style Southern menu at The Lady & Sons turned me into a ravenous beast unmindful of manners, cholesterol, North-South diplomacy, and the dropped jaws of my companions.
Jerry Shriver, USA Today
I tell Savannah-bound friends that if they want a short course in the meaning of Southern cookingthe flavors, the ambience, indeed the very heart of Southern cookingthey should drop in at The Lady & Sons.
John Berendt
Submit a book reviewFOR RELATED BOOKS
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MORE BOOK INFO
ISBN: 1400064554
ISBN(13-digit): 9781400064557
Dewey Decimal: 641.5975
Library of Congress: 2005048958
Book Publisher: Random House Inc
Language: ENG
No. of Pages: 449
Paper Weight (lb): 1.69
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